Casa Biga
Via Antonio Pollaiuolo 9, Milan (MI)
About
Artisan pizzeria in Milan's Isola district, AIC certified. Known for high-hydration, slow-rise dough, it offers gluten-free pizza made with dedicated ingredients and awarded Best GF Pizza 2025.
Gluten-free menu
- Gluten-free pizza with dedicated dough
- Gluten-free fried appetizers
Services
Community reviews (0)
Frequently asked questions
Yes, the business uses dedicated equipment, surfaces and, where indicated, separate areas for preparing gluten-free dishes, minimizing the risk of cross-contamination.
We recommend booking, especially on weekends, and mentioning your need for a gluten-free menu when you reserve.
Yes, the Mappa Senza Glutine directory lists all the gluten-free pizzerias verified in Milan, with AIC certification or community verification.
Many dishes can be adapted for lactose intolerance or vegetarian diets: check directly with the business for specific needs.
Similar businesses
Be Bop
€€Milan, Milan
Restaurant and pizzeria near the Navigli, open since 1986, with gluten-free pizza.
Il Secchio e l'Olivaro
€€Rome, Rome
Pizzeria and bruschetteria in Ostiense, Rome, since 1999, dedicated gluten-free menu.
Fornerie Alessandrino
€€Rome, Rome
AIC-certified pizzeria, grill and burger restaurant in the Alessandrino district, Rome.
La Smorfia
€€Venaria Reale, Turin
AIC-certified pizzeria with over 25 years of gluten-free experience, near Turin.