Chiara M.
12 May 2026
Finally, no more worries
Dedicated menu with a separate kitchen, staff extremely knowledgeable about celiac disease. Definitely coming back.
Via Costantino Patricio 5, Taormina (CT)
A panoramic restaurant in the heart of Taormina with a Sicilian menu entirely available gluten-free, including the famous cannolo made in a dedicated lab.
Chiara M.
12 May 2026
Finally, no more worries
Dedicated menu with a separate kitchen, staff extremely knowledgeable about celiac disease. Definitely coming back.
Davide R.
2 April 2026
Top quality
Perfect dough and no cross-contamination, you can tell they care.
Federica S.
20 March 2026
Very good
Great value for money, friendly and knowledgeable staff.
Yes, the business uses dedicated equipment, surfaces and, where indicated, separate areas for preparing gluten-free dishes, minimizing the risk of cross-contamination.
We recommend booking, especially on weekends, and mentioning your need for a gluten-free menu when you reserve.
Many dishes can be adapted for lactose intolerance or vegetarian diets: check directly with the business for specific needs.
Milan, Milan
100% gluten-free Milanese cuisine with fresh house-made pasta.
Naples, Naples
Traditional Neapolitan cuisine with a dedicated pasta lab.
Verona, Verona
Gluten-free Veneto cuisine with a view of the Adige.